Light Strawberry Daiquiri Slush (Printable)

A refreshing icy drink featuring ripe strawberries and lime with a light, natural sweetness.

# What You'll Need:

→ Fruit

01 - 2 cups fresh or frozen strawberries, hulled

→ Citrus

02 - 1/4 cup fresh lime juice, approximately 2 limes

→ Spirits

03 - 1/2 cup white rum

→ Sweetener

04 - 2 to 3 tablespoons erythritol or monk fruit sweetener, to taste, optional

→ Other

05 - 2 cups ice cubes
06 - 1/4 cup cold water, as needed

# How to Make It:

01 - Add strawberries, lime juice, white rum, and optional sweetener to blender.
02 - Add ice cubes and blend until smooth and slushy. If mixture is too thick, add cold water one tablespoon at a time until desired consistency is achieved.
03 - Taste and adjust sweetness as needed based on strawberry ripeness.
04 - Pour into chilled glasses and serve immediately, garnishing with strawberry slices or lime wedge if desired.

# Expert Tips:

01 -
  • Ready in just 10 minutes with no cooking required
  • Naturally low in calories with only 85 per serving
  • Vegan and gluten-free, fitting multiple dietary preferences
  • Uses fresh, wholesome ingredients without added sugar
  • Perfectly slushy texture that's ideal for hot weather
  • Easily customizable to your taste and sweetness preference
02 -
  • Use frozen strawberries for a thicker, frostier texture without dilution
  • Adjust sweetness based on the ripeness of your strawberries
  • Add cold water gradually—too much will make the slushie watery
  • Blend in short pulses first, then continuously for smoothness
  • For a non-alcoholic version, replace rum with coconut or sparkling water
  • Garnish with fresh mint for an aromatic finishing touch
  • Double-check that your sweetener and rum are gluten-free if needed
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