Collagen Peppermint Matcha Latte

Featured in: Weekend Bite Ideas

This creamy beverage combines earthy matcha and rich cocoa with refreshing peppermint and collagen peptides for a smooth, energizing drink. Warm almond milk is gently heated and blended with matcha powder, cocoa, collagen, maple syrup, and peppermint extract, creating a perfect balance of flavors. Whisked until frothy and served with optional whipped cream and cacao nibs, it offers a nourishing lift suitable for mornings or an afternoon boost. Variations include dairy-free options and iced versions.

Updated on Fri, 28 Nov 2025 09:19:00 GMT
Steaming Collagen Peppermint Mocha Matcha Latte, a vibrant green and cocoa-brown beverage in a cozy mug. Pin It
Steaming Collagen Peppermint Mocha Matcha Latte, a vibrant green and cocoa-brown beverage in a cozy mug. | dudesnack.com

A vibrant, nourishing latte that blends earthy matcha, rich cocoa, cool peppermint, and collagen for a creamy, energizing drink perfect for mornings or an afternoon pick-me-up.

This recipe quickly became my go-to morning pick-me-up. The mix of flavors is soothing yet energizing and keeps me refreshed throughout the day.

Ingredients

  • Base: 1 cup (240 ml) unsweetened almond milk (or milk of choice)
  • Base: 1 scoop (about 10 g) unflavored collagen peptides
  • Flavorings: 1 tsp matcha green tea powder
  • Flavorings: 1 tbsp unsweetened cocoa powder
  • Flavorings: 1 tbsp maple syrup (or sweetener of choice, to taste)
  • Flavorings: 1/8 tsp pure peppermint extract
  • Topping (optional): Whipped cream (regular or coconut)
  • Topping (optional): Pinch of cacao nibs or dark chocolate shavings

Instructions

Step 1:
Heat the almond milk in a small saucepan over medium heat until steaming but not boiling.
Step 2:
In a mug or blender, combine matcha powder, cocoa powder, collagen peptides, maple syrup, and peppermint extract.
Step 3:
Pour the hot milk over the mixture. Whisk vigorously (or blend) until frothy and completely smooth.
Step 4:
Taste and adjust sweetness or peppermint extract as desired.
Step 5:
Pour into your favorite mug. Top with whipped cream and a sprinkle of cacao nibs or chocolate shavings, if desired.
This creamy, flavorful Collagen Peppermint Mocha Matcha Latte showcases light green matcha and rich, dark chocolate hues. Pin It
This creamy, flavorful Collagen Peppermint Mocha Matcha Latte showcases light green matcha and rich, dark chocolate hues. | dudesnack.com

This latte has become a cherished ritual with my family, a perfect cozy moment to share on chilly mornings or relaxing afternoons.

Required Tools

Small saucepan, whisk or milk frother (or blender), mug

Allergen Information

Contains almonds (if using almond milk) and dairy (if using cows milk or dairy whipped cream). May contain soy depending on milk choice. Always check labels for potential allergens.

Nutritional Information

Per serving using almond milk and no toppings: Calories 110, Total Fat 3 g, Carbohydrates 12 g, Protein 10 g

A perfectly frothy Collagen Peppermint Mocha Matcha Latte, served warm, promising an invigorating, delicious treat. Pin It
A perfectly frothy Collagen Peppermint Mocha Matcha Latte, served warm, promising an invigorating, delicious treat. | dudesnack.com

This latte not only fuels your day but also adds a delightful twist to your routine with its unique and healthful blend.

Recipe Questions & Answers

What makes this latte energizing?

The combination of matcha's natural caffeine and collagen peptides provides a smooth, sustained energy boost without jitters.

Can I make this drink vegan?

Yes, use plant-based collagen alternatives and non-dairy whipped toppings to keep it completely vegan-friendly.

How do I adjust the peppermint flavor?

Start with a small amount of peppermint extract and add gradually to taste, as it can be quite strong.

What milk alternatives work best here?

Unsweetened almond, oat, soy, or other plant-based milks all blend well and complement the flavors.

Can this drink be served iced?

Absolutely! Blend the ingredients with cold milk and ice cubes for a refreshing chilled version.

Collagen Peppermint Matcha Latte

Creamy latte mixing matcha, cocoa, peppermint, and collagen for an energizing and nourishing boost.

Prep Time
5 minutes
Time to Cook
5 minutes
Overall Time
10 minutes
Created by Jake Anderson

Recipe Category Weekend Bite Ideas

Skill Level Easy

Cuisine Type Fusion

Output 1 Portion Size

Diet Preferences Vegetarian Option, Free from Gluten

What You'll Need

Base

01 1 cup unsweetened almond milk
02 1 scoop unflavored collagen peptides (about 10 g)

Flavorings

01 1 teaspoon matcha green tea powder
02 1 tablespoon unsweetened cocoa powder
03 1 tablespoon maple syrup
04 1/8 teaspoon pure peppermint extract

Topping (optional)

01 Whipped cream (regular or coconut)
02 Pinch of cacao nibs or dark chocolate shavings

How to Make It

Step 01

Heat almond milk: Warm the almond milk in a small saucepan over medium heat until steaming yet not boiling.

Step 02

Combine powders and collagen: In a mug or blender, mix matcha powder, cocoa powder, collagen peptides, maple syrup, and peppermint extract.

Step 03

Incorporate hot milk: Pour the heated almond milk over the combined ingredients and whisk or blend until frothy and smooth.

Step 04

Adjust flavor: Taste the mixture and modify sweetness or peppermint intensity as preferred.

Step 05

Serve with toppings: Transfer to a favorite mug and garnish with whipped cream and cacao nibs or chocolate shavings if desired.

Gear Needed

  • Small saucepan
  • Whisk or milk frother
  • Mug

Allergy Details

Always review all ingredients for allergens before starting. Check with a health specialist if uncertain.
  • Contains almonds if almond milk is used.
  • May contain dairy if cow’s milk or dairy whipped cream is used.
  • Potential soy allergen depending on milk choice.

Nutrition Details (per portion)

Nutrition info is for guidance and isn't a substitute for professional advice.
  • Calorie Count: 110
  • Fats: 3 g
  • Carbohydrates: 12 g
  • Proteins: 10 g