Tart cherries meet creamy almond richness in this quick five-minute blend with Greek yogurt and banana.
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Tart cherries meet creamy almond richness in this quick five-minute blend with Greek yogurt and banana.
Caramelized cauliflower paired with zesty lemon lentils and creamy cumin-tahini yogurt for a vibrant, gut-healthy vegetarian meal.
Naturally sweet pancakes made with ripe bananas and oats for a protein-packed breakfast.
Crispy tortilla chips simmered in salsa, topped with fried eggs and fresh garnishes for a comforting Mexican breakfast.
Tender roasted sweet potatoes topped with smoky chipotle-spiced black beans and fresh zesty tomato salsa for a wholesome, satisfying meal.
Hearty winter vegetables sautéed with ginger and garlic, finished with tangy kimchi for a probiotic boost.
Vibrant spring soup with courgettes, peas and basil pesto swirl
Pan-seared chicken cutlets finished in silky lemon-butter sauce with gently wilted spinach. Fresh, elegant, and ready in 35 minutes.
Bite-sized chicken and seasonal vegetables roasted in a sweet-savory honey garlic glaze on one pan.