Pin It A fun, tangy snack featuring crisp pickles and creamy cheese, all wrapped in a soft tortilla & perfect for parties, picnics, or a quick bite.
I first made Pickle-in-a-Blanket for a summer picnic & everyone loved the playful combination of creamy, tangy flavors wrapped up in a soft tortilla. It's become my go-to snack for impromptu get-togethers.
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Ingredients
- Flour tortillas: 4 large (8-inch)
- Dill pickles: 4 large, whole
- Cheddar cheese: 4 slices (or Swiss)
- Cream cheese: 4 oz (115 g), softened
- Fresh dill (optional): 2 tbsp, chopped
- Red onion (optional): 1 tbsp, finely diced
- Yellow mustard (optional): 1 tbsp
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Instructions
- Prep tortillas:
- Lay out the tortillas on a clean surface.
- Spread cream cheese:
- Spread 1 oz (about 2 tbsp) of softened cream cheese evenly over each tortilla.
- Add cheddar cheese:
- Place a slice of cheddar cheese in the center of each tortilla.
- Optional extras:
- If using, sprinkle chopped dill and red onion over the cheese, and drizzle with mustard.
- Add pickle:
- Place one whole dill pickle at the edge of each tortilla.
- Roll up:
- Roll up the tortilla tightly around the pickle, ensuring all filling is enclosed.
- Slice and serve:
- Slice each roll into 1-inch pieces or serve whole as desired.
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Every time I make these, my family gathers around to help roll & slice, turning snack time into a fun bonding moment.
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Required Tools
You'll need a spreading knife, a cutting board, and a sharp knife for easy prep and neat slices.
Allergen Information
Contains gluten and dairy & double-check ingredient labels for potential allergens.
Nutritional Information
Each serving provides about 240 calories, 13 g total fat, 23 g carbohydrates, and 7 g protein.
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Serve chilled for extra crunch or pair with a crisp white wine for a refreshing snack experience.
Recipe Questions & Answers
- → What kind of pickles work best?
Dill pickles are ideal for their tangy flavor and firm texture, but garlic or spicy varieties can also be used.
- → Can I substitute the cheese?
Yes, Swiss, provolone, or pepper jack cheese can replace cheddar for distinct flavor profiles.
- → How can I make neater slices?
Chill the wrapped tortillas in the fridge for 15 minutes before slicing to ensure clean, sturdy pieces.
- → Are these suitable for vegetarians?
All ingredients are vegetarian-friendly. Double-check cheese labels to confirm no animal rennet is used.
- → What dips pair well with these?
Ranch, mustard, or creamy dill dips are excellent choices to enhance the flavor and add variety.
- → Can I make this snack ahead of time?
Absolutely! Assemble and refrigerate up to a few hours before serving for best results and fresh taste.
