Santas Belt Crackers Dip

Featured in: Game Night Snacks

These festive crackers combine sharp cheddar slices melted over whole wheat crackers with a smooth roasted red pepper and cream cheese dip. Topped with olive strips arranged like a belt and a small yellow pepper buckle, they offer a fun and savory snack ideal for holiday parties. Preparation is quick, involving simple baking and mixing steps, making them easy to assemble and serve. Variations include gluten-free or dairy-free options and optional heat additions to the dip.

Updated on Sat, 29 Nov 2025 12:06:00 GMT
Festive Santa's Belt Crackers, with creamy red pepper dip, are ready for holiday snacking and celebrations. Pin It
Festive Santa's Belt Crackers, with creamy red pepper dip, are ready for holiday snacking and celebrations. | dudesnack.com

Festive and fun, these savory cheese crackers are topped with a creamy roasted red pepper dip and decorated to resemble Santas iconic belt—perfect for holiday gatherings.

Ingredients

  • For the Crackers: 24 round or square whole wheat crackers
  • For the Crackers: 120 g (4 oz) sharp cheddar cheese, sliced into 24 small squares
  • For the Roasted Red Pepper Dip: 120 g (4 oz) cream cheese, softened
  • For the Roasted Red Pepper Dip: 60 g (1/4 cup) roasted red peppers, drained and chopped
  • For the Roasted Red Pepper Dip: 1 tbsp mayonnaise
  • For the Roasted Red Pepper Dip: 1/2 tsp garlic powder
  • For the Roasted Red Pepper Dip: 1/4 tsp smoked paprika
  • For the Roasted Red Pepper Dip: Pinch of salt
  • For Decoration: 24 thin strips of black olives (for the belt)
  • For Decoration: 24 small squares of yellow bell pepper or cheddar (for the buckle)

Instructions

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Step 1:
Preheat the oven to 180°C (350°F).
Step 2:
Arrange crackers on a baking sheet lined with parchment paper. Place a slice of cheddar cheese on each cracker.
Step 3:
Bake for 4 5 minutes, just until cheese is melted but not bubbling. Remove and let cool slightly.
Step 4:
In a small bowl, combine cream cheese, roasted red peppers, mayonnaise, garlic powder, smoked paprika, and salt. Blend until smooth.
Step 5:
Spoon or pipe a dollop of dip onto the center of each cheese topped cracker.
Step 6:
Lay a black olive strip across the dip to form a belt. Place a small yellow pepper or cheddar square in the center as the buckle.
Step 7:
Arrange on a platter and serve immediately.
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Blend smoothies, sauces, and shakes quickly for easy breakfasts, snacks, and meal prep.
Check price on Amazon
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Blend smoothies, sauces, and shakes quickly for easy breakfasts, snacks, and meal prep.
Check price on Amazon
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Brightly colored Santa's Belt Crackers, topped with clever black olive belts, are a delicious appetizer. Pin It
Brightly colored Santa's Belt Crackers, topped with clever black olive belts, are a delicious appetizer. | dudesnack.com

Recipe Questions & Answers

What type of cheese works best for the crackers?

Sharp cheddar provides a rich, tangy flavor that melts well, complementing the creamy dip.

Can I use different crackers for this dish?

Yes, whole wheat or gluten-free crackers can be used to accommodate dietary preferences.

How is the roasted red pepper dip prepared?

The dip blends cream cheese, roasted red peppers, mayonnaise, garlic powder, smoked paprika, and salt until smooth and creamy.

What is the purpose of the black olive strips?

The strips mimic a belt design on top of the dip, adding a decorative and savory element to the crackers.

Can this snack be prepared in advance?

Yes, the dip can be made ahead and crackers arranged shortly before serving to keep textures fresh.

Are there suggested drink pairings?

Sparkling apple cider or a light Pinot Noir complement the savory and creamy flavors nicely.

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Santas Belt Crackers Dip

Savory cheese crackers paired with a creamy roasted red pepper dip and decorative olive strips.

Prep Time
25 minutes
Time to Cook
12 minutes
Overall Time
37 minutes
Created by Jake Anderson

Recipe Category Game Night Snacks

Skill Level Easy

Cuisine Type American

Output 24 Portion Size

Diet Preferences Vegetarian Option

What You'll Need

For the Crackers

01 24 whole wheat crackers, round or square
02 4 oz sharp cheddar cheese, sliced into 24 small squares

For the Roasted Red Pepper Dip

01 4 oz cream cheese, softened
02 1/4 cup roasted red peppers, drained and chopped
03 1 tablespoon mayonnaise
04 1/2 teaspoon garlic powder
05 1/4 teaspoon smoked paprika
06 Pinch of salt

For Decoration

01 24 thin strips of black olives
02 24 small squares of yellow bell pepper or cheddar cheese

How to Make It

Step 01

Preheat Oven: Set the oven temperature to 350°F (180°C).

Step 02

Arrange Crackers and Cheese: Place crackers on a baking sheet lined with parchment paper; top each with a cheddar slice.

Step 03

Melt Cheese: Bake for 4 to 5 minutes until cheese softens but does not bubble, then remove and cool slightly.

Step 04

Prepare Roasted Red Pepper Dip: In a mixing bowl, blend cream cheese, chopped roasted red peppers, mayonnaise, garlic powder, smoked paprika, and salt until smooth.

Step 05

Assemble Crackers: Spoon or pipe a dollop of dip onto the center of each cheese-topped cracker.

Step 06

Add Decorations: Place a black olive strip over the dip to mimic a belt and top with a small yellow pepper or cheddar square as the buckle.

Step 07

Serve: Arrange crackers on a platter and serve immediately.

Gear Needed

  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Spoon or piping bag
  • Small knife

Allergy Details

Always review all ingredients for allergens before starting. Check with a health specialist if uncertain.
  • Contains dairy (cheese, cream cheese, mayonnaise), wheat (crackers), and eggs (mayonnaise if not egg-free). Verify ingredient labels for hidden allergens.

Nutrition Details (per portion)

Nutrition info is for guidance and isn't a substitute for professional advice.
  • Calorie Count: 70
  • Fats: 5 g
  • Carbohydrates: 5 g
  • Proteins: 2 g